118 E. Charles Street, Matthews, NC 28105 704-369-9982 info@pgmatthews.com We are fully open again!. Our opening hours currently are Wednesday through Saturday 5pm - 11pm We operate our food menu until 9pm. We are also open Sunday 11pm until 3pm for brunch. Reservations are recommended. Call 704-369-9982 for reservations or take-out.

Events Gallery

Mother’s Day Specials

May 9th from 10am

Spinach salad; strawberries, goat cheese, walnuts & shallots dressed with champagne & citrus vinaigrette (GF, V).  $10

Watermelon salad; Feta, cucumber, basil, mint, arugula & shallots in honey-lime vinaigrette (GF, V)  $10

(Add grilled chicken, pan-fried salmon or shrimp $6, pan-seared scallops $7) 

Deviled eggs combined with Pimento cheese & topped with candied bacon (GF, V on request).  $10

Char-grilled shrimp over polenta grit cake, with Tasso aioli (GF) $12

Brussel sprouts; fried Brussels, tossed in apple cider vinaigrette topped with chopped bacon and shaved Pecorino Romano (GF, V on request).  $10

Chicken and waffles, served with honey butter and maple syrup.  $12

French toast with powdered sugar, seasonal compote and maple syrup (V)  $10

Made to order waffles, with seasonal fruit and compote, maple syrup and whipped cream  (V).  $10

Avocado toast; sourdough topped with avocado, bruschetta, bacon and two sunny side up eggs. Topped with roasted garlic aioli and served with house fries.  $12

BLTM – bacon, mixed greens, tomato, house made Mozzarella and pesto aioli. Served on sourdough bread panini style with fries (GF on request)  $15

or substitute pan seared salmon for a SLTM (*)

PG Hangover Burger; our signature “PG burger” with an egg sunny side up. Served on brioche bun with house fries (*)$18

or substitute Beyond meatless burger

10oz steak, two sunny side up eggs and house fries topped with peppercorn sauce & served with fries (GF, *).  $20

Fish and chips; beer battered cod and fries, topped with malt vinegar aioli.  $16

Cheese and Charcuterie

Chef’s choice of artisanal cheeses and meats, served with crostini, fig preserve, candied nuts, honeycomb and olives.

Small (2 cheeses and 2 meats) $16

Large (4 cheeses and 4 meats) $32

Ask your server for today’s dessert choices $6

Cocktails and Drink Specials

Bloody Mary; vodka, tomato juice, fresh horseradish, Tabasco, lime & celery seasoning $8

Bellini; peach puree, passion fruit, peach schnapps & Prosecco Single $8 Double $12

Mimosa; orange and cranberry juice, orange liqueur and Cava Single $8 Double $12

Mimosa flight; (each is a 3 oz pour) $16

Classic, Strawberry and grapefruit, Papaya and raspberry, and Pomegranate

Classic Pimm’s cup, with lemon, soda, strawberries, mint & cucumber  $10

Gin, sake & rose wine cocktail  $12

Kir Royal; raspberries, crème de cassis & prosecco.  $10

Champs Elysee; Cognac, Chartreuse, lemon & bitters.  $10

Kentucky Kiss; strawberries, lemon, maple syrup, Bourbon, & soda.  $10

Loaded coffee; any coffee with a shot of spirit or liqueur (exceptions apply) $7

%d bloggers like this: