Join us for our Tequila pairing on the 14th of January
Tequila Pairing and Tasting Menu,
with conversation led by Alistair Williams PhD, Certified Specialist in Spirits
Grapefruit & chili Margarita cocktail
Blanco Tequila, orange liqueur, grapefruit & chile
served on arrival, with house-made corn chips and Pico de Gallo (V, GF)
El Ultimo Agave Blanco Tequila
paired with grilled market vegetable salad with citrus dressing (V,GF)
Espolon Reposado Tequila
paired with sautéed potato & Chorizo tortilla (GF)
1800 Anejo aged Tequila
paired with pork tenderloin (GF, *)
Cazadores Extra Anejo
Paired with caramel & sea-salt cake (V)
(Vegetarian options available)
We will also be continuing our weekly events and activities
‘Happy Hour’ specials Tuesday through Thursday. From 5 – 6 we offer a selection of our small plate menu at prices from $4-$6, come along and try some of our plates and begin your evening the right way!
‘Wine-down Wednesday’ half price wine flights and bottles
“Thirsty Thursdays’ half price cocktails
Late Night Special – choose any 2 desserts and cocktails or loaded coffees for $20
